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- Ridley, B., O’Neill, M.A., Mohnen, D., ‘Pectins: structure, biosynthesis and oligogalacturonide-related signalling’, Phytochemistry, 2001, 57, 929-967.
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- Gibson, G.R., ‘Fibre and effects on probiotics (the prebiotic concept)’ Clinical Nutrition Supplements, 2004, 1, 25-31.
Additional information on pectin can be accessed using the arrows in the Further Reading box below.
Further Reading
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