CyberColloids has decades of experience providing solutions for our clients.
Our focus is meeting client needs in a way that enhances success. Here are some examples;
Hydrocolloid assessment
- Carrageenan rationalisation. A major multinational approached CyberColloids to rationalise their purchasing of carrageenan. Read more here…
A major multinational approached CyberColloids to rationalise their purchasing of carrageenan. – See more at: http://www.cybercolloids.net/about-us/project-examples/carrageenan-rationalisation#overlay-context=about-us/project-examples
- Food hydrocolloid batch-to-batch variation. The challenge in this project was to understand the rheological behavioural differences of various samples of a particular hydrocolloid and relate this behaviour back to processing. Read more here…
- Novel fat replacer assessment. A European company had developed a new fat replacement ingredient and required assistance in identifying its potential uses and applications. Read more here…
Business development
- Galactomannan technical & marketing development. CyberColloids were employed on a long term contract in order to aid a client with processing, technical product assessment and market development of their product range. Read more here…
Food application
- Product replication. A major multinational food company engaged CyberColloids to replicate a fruit based snack developed by the company. Read more here…
A major multinational approached CyberColloids to rationalise their purchasing of carrageenan. – See more at: http://www.cybercolloids.net/about-us/project-examples/carrageenan-rationalisation#overlay-context=about-us/project-examples
- Vegetarian burger. CyberColloids was contacted by a small company who was trying to make vegetarian, gluten-free burgers but were having difficulty getting the burgers to bind. Read more here…
- Chocolate milk. CyberColloids was contacted by a client who was having trouble stabilising a chocolate milk. Read more here…
Food waste & seaweed projects
- Fruit & vegetable waste. The challenge in this project was to process fruit and vegetable wastes to give a product with unique gelling and thickening abilities. Read more here…
A major multinational approached CyberColloids to rationalise their purchasing of carrageenan. – See more at: http://www.cybercolloids.net/about-us/project-examples/carrageenan-rationalisation#overlay-context=about-us/project-examples
- EU “TASTE” project. CyberColloids is currently participating as the Industrial Coordinator in an EU funded “Research for the Benefit of SMEs” project. Read more here…
- EU “HYFFI” project. The first EU funded project that CyberColloids participated in was aimed at developing new, low molecular weight (LMW) agar and alginates for potential for use in health & wellness products. Read more here…
- EU “SWAFAX” project. Recently completed, the SWAFAX project focussed on the development of new processing methods for the production bioactive rich extracts from European seaweeds. Read more here…