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Our associate members

Yuri Schaap B.Sc.

Experienced business professional with a demonstrated track record in the International Food & Beverages & Food Ingredient industry.... More about Yuri Schaap B.Sc.

Dr Zoraida DeFreitas

Dr. DeFreitas is an accomplished business executive with 18+ years of experience providing strategic and technical leadership to the food... More about Dr Zoraida DeFreitas

Joseph Light

Joseph Light is a career veteran at finding and developing innovative food ingredients and solving complex food formulation problems. With more... More about Joseph Light

Linda Bellekom-Allen

Linda is a food technology expert with over 35 years of experience. Currently Linda is employed as a free-lance... More about Linda Bellekom-Allen

Dr Weiping Wang

Before studying gum chemistry at Edinburgh University, Scotland, Weiping obtained his masters degree at a top Chinese university in food... More about Dr Weiping Wang

Professor E R Morris

Professor Morris has worked extensively on the use of natural polymers to generate and control the texture of manufactured food products. He is... More about Professor E R Morris